Wheat Thins Holiday are the perfect snack to compliment your holiday festivities!
Wheat Thins Holiday has the same taste and texture of the original but features four festive imprints (snowflake, gingerbread man, bell and candy cane). For a zing of extra detail pair the Wheat Thins Holiday shapes with your favorite yummy dip or artisanal cheese plate! Your guests will be delighted!
Wheat Thins have always been a part of my family's holiday gatherings. We have them on Thanksgiving, we have them on Christmas Eve, and we have them on New Year's Eve. They are definitely a holiday snack tradition. Wheat Thins Holiday are the perfect touch! I always bring my favorite Spinach Artichoke Dip to share. You will want to try it! It tastes extra heavenly with Wheat Thins! The recipe is below.
- 2 cups parmesan cheese
- 1 (10 ounce) box frozen chopped spinach, thawed
- 1 (14 ounce) can artichoke hearts, drained and chopped
- 2/3 cup sour cream
- 1 cup cream cheese
- 1/3 cup mayonnaise
- 2 teaspoons garlic, minced
Directions:
Preheat oven to 375°F.
Mix together Parmesan cheese, spinach, and artichoke hearts.
Combine remaining ingredients and mix with spinach mixture.
Bake for 20-30 minutes.
Serve with Wheat Thins Holiday
Buy Wheat Thins Holiday at your local grocery store!
Disclaimer: I received samples of this product to review and to keep. The opinions are my own.